Free recipe · American dinner · Recipe of the Week 2027-W31

Beef Burgers & Salad

Name: Beef Burgers & Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 300 g burger buns; 120 g lettuce; 200 g tomatoes; 60 g gherkins; 100 g cheddar; 50 g mayonnaise; 40 g ketchup; 80 g onions; 500 g beef mince (15% fat)

A American dinner for 4, freezes well for batch cooking.

nut-free

30 minprep + cook

4servings

697 kcalper serving

37.8 gprotein

~€2.04per serving*

Ingredients (serves 4)

300 g burger buns
120 g lettuce
200 g tomatoes
60 g gherkins
100 g cheddar
50 g mayonnaise
40 g ketchup
80 g onions
500 g beef mince (15% fat)

Method

Shape and season the beef patties (or slice the halloumi).
Griddle or fry until cooked through, melting cheese on top at the end.
Toast the buns.
Build with lettuce, tomato, pickles and sauces; serve with a side salad.

Allergens: egg, gluten, milk, mustard, sesame. Spice: 0/3.

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*Nutrition values and costs are planning estimates from typical food-composition data and EU supermarket prices — not medical advice.