Free recipe · Chinese dinner · Recipe of the Week 2027-W17

Sweet & Sour Chicken with Rice

A Chinese dinner for 4.

dairy-freenut-freeegg-free
35 minprep + cook
4servings
581 kcalper serving
35.9 gprotein
~€1.95per serving*

Ingredients (serves 4)

Method

  1. Velvet the chicken in cornflour and stir-fry until golden; set aside.
  2. Stir-fry peppers and onion; add pineapple.
  3. Mix ketchup, vinegar, soy and sugar into a sauce; bubble until glossy.
  4. Return the chicken, toss, and serve with rice.

Allergens: gluten, soy. Spice: 0/3.

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*Nutrition values and costs are planning estimates from typical food-composition data and EU supermarket prices — not medical advice.